TANDOORI JUNCTION (PVT) LTD.
PAKISTAN’S first tandoori chai cafe TJ-TANDOORI JUNCTION @ F-7 markaz jinnahsuper Islamabad.Pakistan’s first local brand featured on many national and internationl media including BBC,YAHOO NEWS,HINDUSTAN TIMES ,VOA,SCMP, AFP NEWS, Dawn,The News, etc now islamabad’s largest outdoor cafe with sitting capicity of 300 people on tradational MOORAH sitting and unique style making process of tea also known as MATTKA CHAI along with many traditional cusines and live sufi music.
Tandoori Junction (Pvt) Ltd.
It is traditionally made by warming the kulhad (clay mugs) in a tandoor until they are red hot and then pouring the masala chai in them, hence the name Tandoori Chai. The tea froth vigorously like a volcano once poured into the hot kulhad and gets infused with the smoky flavor in the process.
Chai can also be referred to as “masala chai” or “spiced chai” since “chai tea” translates to “tea tea.” The term for chai is a mixture of spices or “masala” steeped into a hot tea beverage. The beginning of chai dates back more than 5,000 years ago in the Assam region of India.
FOR FRANCHISE QUERIES | CALL US : +92 300 500 9750
